Super Foods

NATURAL – Beetroots, also known as Red Beets, are a root vegetable with a satisfying sweet taste and grounding earthy flavour, usually characterised by a wonderfully bright purple-pink colour.  NUTRITION - Processed using the latest unique & natural dehydration technique, to maintain ambient conditions at very low...

NATURAL – Bitter Gourd is a green-skinned vegetable with white to translucent flesh. A special synergy of bitters as it can also be called bitter melon, bitter squash, bitter cucumber, balsam-pear or bitter apple.  NUTRITION - Processed using the latest unique & natural dehydration technique, to maintain...

NATURAL – Holy Basil/Tulsi Leaves come from a green leafy plant that is native to India and Southeast Asia. It has a peppery taste of perfection that you could easily find appealing.  NUTRITION - Processed using the latest unique & natural dehydration technique, to maintain ambient conditions...

NATURAL – Drumsticks are the pod part of Moringa Oleifera, belonging to the Moringacea family and are native to the subcontinent of India. Adding some pizzazz to your plate, this plant could become a positive addition and bring some vitality to your vegetable intake.  NUTRITION - Processed...

NATURAL – Jamun Seeds are naturally juicy and contain fabulous amounts of fibre and packed with goodness. Especially common in India, their native country, these special seeds need to be ground to produce the magical results you may be seeking.   NUTRITION - Processed using the latest unique...

Support Respiratory Health and Immunity and Promote Vitality Formulated to deliver five different varieties of Tulsi Leaves Extract, Herbal Magic’s Panch Tulsi Drops deliver potent phytochemical, antioxidants and nutrients to help nourish a healthy body and mind.  Known as the "Queen of Herbs", tulsi...

NATURAL – Fenugreek, is in the same family as soy. The dried seeds, twigs, roots and leaves are often used as a spice. The seeds have been known to taste and smell like the magical maple syrup.   NUTRITION - Processed using the latest unique & natural dehydration...

NATURAL – Alfalfa, also known as Medicago sativa, is a perennial flowering plant in the legume family, Fabaceae. It’s commonly eaten as a sprouted green. The tastes are sweet, bitter and earthy, a synergy to delight your senses.  NUTRITION - Processed using the latest unique & natural...

Add a Pop of Pink to Your Foods and Your Health Sourced from freshly ripened dragon fruit that is carefully dried and powdered to perfection, Herbal Magic’s Pink Pitaya Powder is the perfect way to add a pop of pink to your foods and...

NATURAL – Ashwagandha Root (Withania somnifera), an adaptive herb, also known as Indian Ginseng. It’s traditionally been more popular for men, however, women can benefit from this terrific tonic too. Mingle with any other herbs you desire.  NUTRITION - Processed using the latest unique & natural dehydration...

NATURAL – Betel Leaves have a vibrant dark green colour and are shaped like a heart with a glossy glow. If your interest is sparked then you might love finding out more about this exciting evergreen. The leaves are commonly chewed after meals although there...

Support Digestive Health & Reveal Rejuvenated Skin & Hair A powerful source of vitamins, antioxidants and essential amino acids, Herbal Magic’s Papaya Leaf Powder is an easy way to support your health and beauty with the astonishing benefits of papaya. Made from powder harvested...

NATURAL – Gokhru is also known to be called Tribulus Terrestris or Gokshura, which is taken from the plant Gokhru/Gokshura.  It might just do wonders before a workout and can be combined with Ashwagandha to give an extra dynamic boost. It may benefit you in...

NATURAL - Mint also known as Mentha, is a perennial herb in the Lamiaceae family. Menthol is the main magical compound giving it the cooling taste and aroma. Just visualising the uplifting aroma of this harmonious herb, you may sense its dynamic properties to...

NATURAL – Turmeric is a special ancient spice that is the true essence of Indian cooking and the most popular in a culinary curry spice blend. It comes from the root of Curcuma longa, which imparts the vibrant yellow colour.  It has an earthy bitter...

NATURAL – Suran (Jimikand) is used mainly as a tuber vegetable , which can also be known as elephant foot yam or kanda.  With its wonderfully warming properties and positively pungent taste, it might become one of your fabulous favourite vegetables before too long.   NUTRITION - Processed...

NATURAL – Bottle Gourd, sometimes called calabash gourd or white/yellow-flowered gourd. With its eye catching, mainly unique bottle shape, it’s actually classed as a fruit although cooked as a vegetable.  NUTRITION - Processed using the latest unique & natural dehydration technique, to maintain ambient conditions at very...